sago
英 ['seɪgəʊ]
美['seɡo]
- n. 西米；西米椰子
- n. (Sago)人名；(日)左五(名)
英英释义
- 1. powdery starch from certain sago palms; used in Asia as a food thickener and textile stiffener
实用场景例句
- sago pudding
- 西米布丁
牛津词典
- Sago is starch obtained from sago palms, native of India.
- 西米粉是由印度当地的西米椰子做的淀粉.
期刊摘选
- The Sago Mine has been shut down at least for the time being.
- 萨戈媒矿至少已经暂时关闭了.
期刊摘选
- Bring 400 ml water to boil and add in the taro and sago.
- 烧开一锅水,将西米用水清洗一下,入滚水锅中.
期刊摘选
- Drain the sago and set aside in container.
- 西米放入容器中备用.
期刊摘选
- Here sago cycas trees blossom once every year.
- 在这里,铁树一年一开花.
期刊摘选
- Turn cold water rinse the sago under the water.
- 把西米倒入过滤网,然后冲凉水备用.
期刊摘选
- Sago lays a foundation, put all fruits again, can.
- 西米铺底, 再放上所有水果, 即可.
期刊摘选
- Bring a pot of water to boil. Rinse the sago and pour into the boiled water.
- 烧开一锅水, 将西米用水清洗一下,进滚水锅中.
期刊摘选
- Add sago into mango juice and diced mango.
- 西米加入芒果汁和芒果粒.
期刊摘选
中文词源
sago 西米，西谷米
一种用棕榈芯制作的淀粉类食物，来自马来语 sagu,棕榈，棕榈树。
英文词源
- sago
- sago: [16] Sago is of Malay origin. The Portuguese were responsible for introducing the Malay term sāgū to English, as sagu; the modern form sago, which became established during the 17th and 18th centuries, came via Dutch.
- sago (n.)
- "starch made of the piths of palms," 1570s, via Portuguese and Dutch from Malay sagu, the name of the palm tree from which it is obtained (attested in English in this sense from 1550s). Also borrowed in French (sagou), Spanish (sagu), German (Sago).
双语例句
- 1. Sago is starch obtained from sago palms, native of India.
- 西米粉是由印度当地的西米椰子做的淀粉.
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- 2. Bring 400 ml water to boil and add in the taro and sago.
- 烧开一锅水,将西米用水清洗一下,入滚水锅中.
来自互联网
- 3. Turn cold water rinse the sago under the water.
- 把西米倒入过滤网,然后冲凉水备用.
来自互联网
- 4. Sago lays a foundation, put all fruits again, can.
- 西米铺底, 再放上所有水果, 即可.
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- 5. Drain the sago and set aside in container.
- 西米放入容器中备用.
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